Hors
D'oeuvres
Hot Hors D'oeuvres
(Choice of Four)
| Petite Barbecue Ribs |
Egg Roll |
| Italian Meatballs |
Toasted Ravioli |
| Chicken Drumettes |
Artichoke Puffs |
| Rumaki |
Hot 'n Spicy Chicken
wings |
Chicken Monterey
Burritos |
Beef Chimichangas |
| Stuffed Mushrooms |
Wrapped Chicken Livers w/ Bacon |
Petite Dollar Roll Sandwichs
(Choice of Three on White or Rye)
| Beef |
Ham |
| Turkey |
Chicken Salad |
| Swiss Cheese |
Tuna Salad |
| Assorted Fresh Vegetables with Dip |
| $12.95 |
| (Minimum 30 Guests) |
|
Cocktail Packages
Four Hour Open Bar
Premium Brands $10.25
House Brands $9.25
Additional Hours $4.00
Two Hour Open Bar $7.50
One Hour Open Bar $5.50
Bar Set Up's Only $5.00
Set Up's and Beer $7.50
Beer, Wine and Soft Drinks $8.00
Champagne Toast $3.50
Pourage Charge (wine only) $2.00
Carafe of Wine $10.00
Champagne Bottle $16.00
Champagne Punch (1 gal.) $16.00
Fruit Punch (1 gal.) "call for price"
Fruit & Cheese Tray.........................$3.00
Vegetable Tray & Dip.......................$2.50
Side Smoked Salmon ......................Market
One Black Tie Hot Hors D'oeuvre ......Market
Bartender Service Only
Up to Four Hours $62.00
Per Hour after Four Hours $16.00
The above items are to compliment and enhance your special occasion. |
Dinner BanquetMeat
Entrees
(Served with Garden Salad, Choice of Potato, and Vegetable)
| Choice Top Round of Beef - Au Jus............................... |
$12.95 |
| Hand Carved Choice Top Sirloin - Au Jus..................... |
$13.95 |
| Hand Carved Pork Tenderloin......................... |
$13.95 |
| 12 oz. Charbroiled KC Strip Steak.................. |
$19.95 |
| 8 oz. Charbroiled Filet Mignon......................... |
$20.95 |
| Prime Rib Queen's Cut 12 oz........................... |
$20.95 |
|
|
Poultry
(Served with Garden Salad, Choice of Potato, and Vegetable) |
|
| Savory Baked Half Chicken............................. |
$12.95 |
| Southern Fried Half Chicken............................ |
$12.95 |
| Sicilian Marinated Chicken Piccata................... |
$13.95 |
| Carved Tom Turkey with Geblet Gravy............ |
$12.95 |
|
|
Seafood
(Served with Garden Salad, Choice of Potato, and Vegetable) |
|
|
| Fried Filet of Sole, Lemon Wedge.................... |
$12.95 |
| Baked White Fish with Sauce Creole................ |
$12.95 |
| Boston Scrod, Olives and Caper Sauce............ |
$12.95 |
All of the above include Fresh Dinner
Rolls, Dessert, Coffee, Tea or Milk |
|
|
Pasta
(Served with large Italian Salad and Cheese Garlic Bread) |
|
|
| Lasagna........................................................... |
$12.95 |
| Cannelloni........................................................ |
$12.95 |
| Manicotti......................................................... |
$12.95 |
| Pasta Con Broccoli.......................................... |
$12.95 |
| Fettuccini Alfredo............................................. |
$12.95 |
| All of the above include Dessert, Coffee,
Tea or Milk |
|
|
|
Buffets$12.95
Choice Top Round of Beef - Au Jus
Green Beans Amandine
Mostaccioli in Meat Sauce
New Potatoes
Tossed Garden Salad
$12.95
Choice Top Round of Beef - Au Jus
Country Fried Chicken
Choice of Pasta
Green Beans Amandine
Tossed Green Salad
$15.95
Hand Carved Choice of Sirloin of Beef
Fried Filet of Sole
Baked Lasagna
Choice of Potato
Vegetable Medley
Tossed Green Salad
$19.95
Hand Carved Choice of Prime Rib of Beef
Boneless Breast of Chicken
Fettuccini Alfredo
Choice of Potato
Vegetable Medley
Tossed Garden Salad
The above Buffet Dinners are served with rolls and butter, coffee and
tea, and assorted pies, or cake.
(Minimum 30 Guests) |
